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Eat

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—  face filling awesomeness  —

duck duck bruce breakfast menu
 

 

— rhu barbra streisand —
stewed strawberries & our mate hammy's rhubarb, maple granola, pomegranate, toasted almonds, cardamom & vanilla creamed coconut, steamed milk
$14

— trick or treat yo’ self —
roasted pumpkin & pecan multigrain porridge, cinnamon streusel, salted butterscotch, nutmeg & vanilla whipped soured cream, gingerbread
      $14        

— they see me rollin’ —
panaji spiced sausage roll in paratha pastry, coriander chutney, red cabbage & apple sauerkraut, fried potato straws, preserved lemon & turmeric mayo
$15

— hot mess —
chilli & coriander scrambled eggs, house garam masala, kachamber, relish, toast
$17

— it’s not easy being green —
smashed avocado, minted peas, pomegranate, sheep’s feta, preserved lemon, sumac salt, toast
$17

— beans beans good for the heart —
epic smoky baked beans, bacon & onion jam, poached eggs, gruyere bechamel, cheese crisp, toast
$19

— auber jean is not my lover —
crispy fennel potato straws, spinach, chilli, ivan’s goan eggplant pickle, almonds, roti, coconut sambal, eggs, cumin raita
$21

— this little piggy went to market —
brucey's spiced sausage burger, pretzel bun, cheese custard, smashed hash brown, bacon jam, more bacon, fried egg, chilli, crispy shallots
$21

— beauty and the beet —
masoor dal hummus, sticky sri lankan beetroot, swiss chard, green apple, mung bean sprouts, cashew & curry leaf pangrattato
$18

— orange is the new stack —
vanilla pancake stack, burnt orange curd, toasted almonds, orange & rosemary syrup, poppyseed cheesecake, gingerbread crumb
$17

— we’re all going on a summer hollandaise —
potato bhaji hash browns, greens, poached eggs, burnt butter hollandaise
$18 / $22
with bacon / chorizo / beet cured salmon / smashed avocado

— we’re going to need a bigger boat —
bacon, eggs, sausages, mushrooms, cherry tomatoes, hash brown, relish toast
$23

— i did it my way —
toast: sourdough / multigrain / gluten free / fruit & nut $6 ish
eggs on toast: poached / scrambled / fried, relish, toast $12

— sidekicks —
bacon jam / sheep’s feta / burnt butter hollandaise / greens $3
mushrooms / red cabbage & apple sauerkraut / cherry tomatoes / avocado $4
bacon / pork & fennel sausages / smoky baked beans / potato bhaji hash browns $5
chorizo / beetroot cured salmon $6

kids’ menu available




byo welcome, restrictions apply




any questions, just drop us a line




hello@duckduckbruce.com.au

 

—  lunching like a champ—

DUCK DUCK BRUCE lunch MENU

 

taters gonna tate

— bombay style —
fried potatoes, bombay curry sauce, smashed papadum, fennel salt, brucey's house paneer
$9 / $14

— brinjal style —
fried potatoes, goan style eggplant, cumin raita, flaked almonds, coconut sambal
$9 / $14
 

just missed breakfast bits

— it's not easy being green —
smashed avo, minted peas, pomegranate, sheep's milk feta, preserved lemon, sumac salt, toast
$17 or $23 with chorizo / beetroot cured salmon

— they see me rollin’ —
panaji spiced sausage roll in paratha pastry, coriander chutney, red cabbage & apple sauerkraut, fried potato straws, preserved lemon & turmeric mayo
$15 or $17 with a fried egg

— this little piggy went to market —
brucey's spiced sausage burger, sesame bun, cheese custard, smashed hash brown, bacon jam, more bacon, fried egg, chilli, crispy shallots
$21

salad type bits

—  the chicken that crossed the road —
keralan spiced chicken, roasted grapes, kale, salt & pepper toasted walnuts, yoghurt, maple sriracha dressing
$21 or $23 with red cabbage & apple sauerkraut / roti bread

— beauty and the beet —
masoor dal hummus, sticky sri lankan beetroot, swiss chard, green apple, mung bean sprouts, cashew & curry leaf pangrattato
$18 or $24 with beetroot cured salmon / chorizo

brucey's signature bits

— pesh spice —
roast pumpkin makhani, puffed black rice dukkah, papadum, brucey's coconut peshwari naan
$21 or $27 with ginger spiced chicken

—  woah black Betty, lamb ba lamb  —
marinated lamb rump, rogan josh sauce, roasted red onion, tomato coriander salad, toasted almonds, paratha, papadum
$24

—  the tower of power  —
tandoori fried chicken, lime pickle aioli, cos, kachamber, mango chutney, pretzel bun
$19 or $21 with hash brown / fried egg


kids menu available

feasting with freindloves
 $32 per head: 
email charlie to find out about our curry feast for larger group OUTINGS

BYO welcome, restrictions apply, please ask for details

hello@duckduckbruce.com.au